NCC Fall Semester
For the Fall, under the guidance of State and County officials, and placing health and safety first, NCC will provide the majority of courses that can be instructed remotely or online in this format. Courses that have critical components and require face-to-face instruction, including classes with lab components that cannot easily be replicated remotely, will be instructed on-campus in a face-to-face format following appropriate health and safety guidelines and procedures to maintain the safety of the NCC community.
Food Services & Dining
Fuel Your Success
You can’t succeed in the classroom if you’re running low on energy. You may fuel up at the following locations.
Culinary Group Contact
Phone: 516.572.7001
Email: nccmain@culinartinc.com
Center Court Café
LOCATED IN CCB BUILDING LOWER LEVEL
Monday to Thursday: 7am - 7pm | Friday: 7am - 3:30pm
CHOPPED SALAD
Enjoy an array of fresh seasonal produce, toppings, and proteins to create a salad just right for you.
NASSAU GRILL
Wake up to eggs, omelets and griddle specials followed by a menu of burgers, sandwiches and grilled favorites.
COCINA FRESCA
Authentic Mexican cuisine done right! Choose from burritos, bowls and tacos, with an assortment of toppings, proteins, and house-made salsas.
UPMARKET DELI
Our European-inspired deli case offers a variety of sandwich options, including paninis, warm melts and traditional deli sandwiches-- all made with Boar’s Head meats, premium provisions and quality cheeses.
RED MANGOTM
Get creative with Red Mango’s award-winning frozen yogurt-- add delicious toppings like market fresh fruit, healthy granola and nuts, tasty cheesecake bits, yummy yogurt chips … and even Fruity Pebbles® or Cap ‘N Crunch® cereal.
TUSCAN BISTRO
NY-style pizza by the slice, in traditional and gourmet varieties, complimented by calzones, stromboli and other pizzeria favorites.
ALA MINUTE
QUICK PICKS
A large assortment of grab n’ go salads, sandwiches, fruit cups, parfaits, snack packs and much more.
KETTLE SOUPS
Always-fresh-from-scratch soups, chowders and chilis.
SNACK SHOPPE AND THIRST QUENCHERS
Fresh baked goods and treats, packaged snacks, cold and hot beverages.
Nassau Eatz
LOCATED IN V Building
Mon - Thurs: 7am - 6pm | Fri: 7am - 2:30pm
UPMARKET DELI
Our European-inspired deli case offers a variety of sandwich options, including paninis, warm melts and traditional deli sandwiches-- all made with Boar’s Head meats and premium provisions.
QUICK PICKS
An assortment of grab n’ go salads, hot and cold sandwiches, burgers, fries, fruit cups, parfaits, snack packs and much, much more.
KETTLE SOUPS
Always-fresh-from-scratch soups, chowders and chilis.
SNACK SHOPPE AND THIRST QUENCHERS
Fresh baked goods and treats, packaged snacks, cold and hot beverages.
The Market Place
LOCATED IN B Cluster
Mon - Thurs: 7am - 9pm | Fri: 7am - 5pm
Sat: 8:30am - 1pm
QUICK PICKS
A large assortment of grab n’ go salads, sandwiches, fruit cups, parfaits, snack packs and much more.
KETTLE SOUPS
Always-fresh-from-scratch soups, chowders and chilis.
SNACK SHOPPE AND THIRST QUENCHERS
Fresh baked goods and treats, packaged snacks, cold and hot beverages.
Starbucks
LOCATED IN CCB First Floor
Monday to Thursday: 7am - 7pm
Fri: 7am - 3:30pm
Saturday: 8:30am - 1pm
Off Campus
Garden City
THE HUB OF GARDEN CITY.
Hungry on your way to or from campus? Want to splurge a bit on snacks or meals while staying close by? NCC’s central location in Garden City—with a bus line running right through campus—makes that a snap. Within a 5-mile radius of NCC, you’ll find several national chain restaurants, cafés and fast-food outlets, as well as tasty choices in the Roosevelt Field mall.
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